菜单大全家常菜(菜单大全家常菜英语)

菜单大全家常菜英语

1、tomato omelette【释义】西红柿炒鸡蛋【例句】Tomato Omelette is a home-style dish that is not only delicious but easy to cook1. 英语书面表达 西红柿炒鸡蛋是 一道家常菜，它既甘旨可口又简单易做。

2、scrambled eggs with tomatoes【释义】西红柿炒鸡蛋【例句】Scrambled eggs with tomatoes. l love vegetable salad best. 番茄炒蛋。 我最喜欢的菜肴是蔬菜色拉。

3、stir-fried eggs with tomato【释义】西红柿炒鸡蛋【例句】So let's learn how to make stir- fried tomato with eggs. 先学习一个鸡蛋炒西红柿吧！1、Tomato omelette rice 水玉蛋包饭2、Tomato & Bacon Omelette 烟熏烟肉蕃茄奄列3、Omelette with Tomato 番茄炒蛋4、Tomato scrambled eggs very tasty 西红柿炒鸡蛋很好吃

英语菜单用英语怎么写

食物和菜单英语缩写

Food and menu.

缩写

F.M.

英语菜单怎么说?

、首先，打开开始菜单，选择“设置”图标选项并进入，2、其次，单击“时间和语言”这一项进入，3、然后，选择“语言”这一项并进入，4、随后，把“中文”这一项往上移，单击向上的箭头图标即可，5、最后，选择“English”这一项，单击后面的“删除”按钮删除英文语言包。这样，开始菜单就显示中文了。

菜单大全家常菜英语怎么说

Curd with Fish（ Shredded Pork with Garlic Sauce ）raw 

materials:

lean pork-meat（猪瘦肉）, dried slices of tender bamboo shoots(水发玉兰片) 50gram,agaric(木耳) 25gram,shallot（葱） 25gram, 以下克用g代替 garlic(蒜) 15g，ginger(姜) 10g,pimiento(辣椒) 25g,salt 1g,sugar 15g,vinegar 5g,soy sauce 1g,water 50g,green starch 25g,edible oil 100g.

 method of work: 

1,put the agaric into water,and cut it into shreds,cut the meat,dried sliced of tender bamboo shoots,shallot,garlic,and ginger too. 2,take the meat into green starch and salt.for a moments. 

3,cut the pimiento into pieces. 4,mixthegreen,starch,oil,sugar,salts,soy sauce,and water together. 

5,while the oil hot,put the meat in,and fry. 

6,put the ginger,pimiento,garlic in the pan.

7,a moment later,put the bamboo shoots,and agaric in.

8,put the starchy sauce,and shallot in 9,It's time to have dinner.

英语菜谱单词

prescription, recipe,都有“配方，处方，药方”

prescription:药方:Go get the medichine on the prescriptioin.

recipe:食谱:Follow the recipe and get the cooking done.

家常菜单英文

主菜：红烧肉 Simmer Meat 香芹豆干 Celery and Dry Bean Cord 鱼香茄子 Fry Eggplant 蚂蚁上树 Bean Threads with Vegetables 家常豆腐bean curd with vegetable宫爆腰花 stir-fried kidney with chilli and peanuts 汤：蛋花汤 Egg & vegetable soup 紫菜汤 Seaweed soup 鱼丸汤 Fish ball soup 鱿鱼汤 Squid soup 馄饨汤　Wonton soup